CaterBidsUK Blog

Buy Smarter. Sell Faster. The UK Guide to Used Catering Equipment.

Real prices, honest checks and selling advice for restaurants, cafés, takeaways, food vans and dealers. Written for the trade, not the showroom.

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42 published articles

2026-09-08-sell-commercial-refrigeration-images.md
Seller Advice

What a Used Commercial Fridge Is Actually Worth, and How to Sell It

Refrigerant type, condenser condition and transport rules decide what your used commercial fridge is worth. A UK seller's guide from 25 years in kitchens.

Practical UK adviceMarketplace-ready guidance
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Used Rational combi oven standing alone in a stripped commercial kitchen
Equipment Guides

Your Catering Equipment Did Not Sell: What It Costs to List It Again

Your kit did not sell. Here is what eBay, the trade sites and CaterBids each charge you to list it again, plus the honest catch on our own 30 days.

Practical UK adviceMarketplace-ready guidance
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Closed chain pub kitchen line with combi oven and grills switched off
Industry Insights

The Whitbread Closures: Where 200 Kitchens of Equipment Actually Go

Whitbread is closing around 200 restaurant kitchens. Where the equipment really goes, and what it means for used kit prices in the UK. CaterBids.uk

Practical UK adviceMarketplace-ready guidance
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one world: a closed restaurant kitchen mid-clearance
Buyer Advice

Buying Catering Equipment From a Liquidation: Who Really Owns It

Buying catering equipment from a liquidation or closure sale? Who really owns the kit, what sold as seen means, and the checks that save you. CaterBids.uk

Practical UK adviceMarketplace-ready guidance
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used-catering-equipment-near-me.webp Alt text: Two people load a used commercial fridge onto a van at a seller's unit, a CaterBids A board by the roller shutter
Buyer Advice

Used Catering Equipment Near Me: Why Buying Local Beats a Pallet Courier

Searching used catering equipment near me? When collecting local beats a pallet courier, what to check at a viewing, and when freight makes sense. CaterBids.uk

Practical UK adviceMarketplace-ready guidance
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A commercial stainless upright fridge standing in a cleared bay under daylight, set up to be photographed for a listing.
Seller Advice

How CaterBids Works: The Five Questions Sellers Ask Every Week

How does CaterBids work? Five questions UK sellers ask every week, answered with the real numbers. No commission, no final value fee, no success fee.

Practical UK adviceMarketplace-ready guidance
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A commercial upright fridge stripped down on an engineer's bench, side panel off and replacement parts laid out beside it.
Buyer Advice

Refurbished Catering Equipment: The Word Has No Legal Definition

Refurbished catering equipment has no legal definition in the UK. What the word covers, what a real refurbishment involves and what the price gap is.

Practical UK adviceMarketplace-ready guidance
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mobile catering unit standing in its marked trading bay at first light, serving hatch open and lit inside.
Buyer Advice

Buying a Catering Business, Not Just the Van: What Actually Transfers

Buying a catering business? The van and kit transfer. The hygiene rating, licences and bookings usually do not. A plain guide from CaterBids.uk.

Practical UK adviceMarketplace-ready guidance
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sell a catering trailer, sell catering trailer uk, selling a food trailer, catering trailer valuation
Seller Advice

Selling a Catering Trailer in the UK: Paperwork, Valuation and What "Ready to Trade" Actually Means

Selling a catering trailer: gas safety, electrical certification, paperwork checklist, and valuation guide for UK sellers. From CaterBids.uk

Practical UK adviceMarketplace-ready guidance
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Chef listing equipment on a clipboard while clearing a commercial kitchen, prep counter pulled out from the wall.
Seller Advice

Used Commercial Kitchen Equipment: What Yours Is Worth and How to Move It

What used commercial kitchen equipment is worth in 2026, how to sort a kitchen into sell, spares and scrap, and what it costs to move it. UK seller guide.

Practical UK adviceMarketplace-ready guidance
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Chef brushing dust from the condenser coil of a commercial upright fridge to cut its running cost.
Buyer Advice

What Your Commercial Kitchen Equipment Actually Costs to Run

What Commercial Kitchen Equipment Costs to Run in 2026

Practical UK adviceMarketplace-ready guidance
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Chef inspecting a used walk-in coldroom with the insulated door open and a monoblock unit above it.
Buyer Advice

Second Hand Chillers and Walk-In Coldrooms: The UK Buyer's Guide

Buying a second hand walk-in chiller or coldroom in the UK? Monoblock vs split, the R404A problem, panels, fire ratings and what it costs. CaterBids.uk

Practical UK adviceMarketplace-ready guidance
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Chef probing food in a used commercial heated display cabinet with an overhead heat lamp gantry.
Buyer Advice

Buying a Used Hot Food Display Cabinet: What to Check Before You Buy

Buying a used hot food display cabinet? The 63C rule, wet heat vs dry heat, what the rating plate tells you, and the parts that fail. CaterBids.uk

Practical UK adviceMarketplace-ready guidance
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Chef owner photographing a shrink wrapped commercial gas range on a pallet, ready to sell rather than scrap.
Seller Advice

What to Do With Old Catering Equipment: Sell It, Scrap It, or Skip It

Skipping old commercial catering equipment is usually illegal and pays almost nothing. What UK law says, what scrap really pays, and the better option.

Practical UK adviceMarketplace-ready guidance
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Engineer photographing the data plate inside a commercial upright fridge to order catering spares.
Business Advice

Catering Spares in the UK: How to Find the Right Part and When a Machine Is Worth Fixing

Machine down? How to find the right catering spares in the UK from the data plate, OEM vs pattern parts, and when repair beats replacement. CaterBids.uk

Practical UK adviceMarketplace-ready guidance
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Baker loading loaves onto the stone hearth of a three deck commercial bakery oven with steam escaping.
Seller Advice

How to Sell Used Bakery Machines: A UK Seller's Guide

Selling used bakery machines in the UK? What a mixer, deck oven or prover is actually worth, the specs buyers ask for, and how to move it. CaterBids.uk

Practical UK adviceMarketplace-ready guidance
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Steam from a commercial gas range rising into an extraction canopy that overhangs the front edge of the cooking line.
Buyer Advice

Commercial Kitchen Gas Interlock: What Has to Be Right Before Your Engineer Signs It Off

Buying used gas catering equipment? Your Gas Safe engineer signs off the ventilation too. What the interlock and canopy must do before it lights.

Practical UK adviceMarketplace-ready guidance
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sell-restaurant-equipment-closing-down.webp Owner photographing a commercial combi oven with his phone in a UK restaurant kitchen being cleared for closure.
Seller Advice

Closing or Downsizing a Kitchen: How to Sell the Equipment Properly

Closing or downsizing a restaurant? How to sell commercial kitchen equipment properly, what sells, and the checklist before the lease ends. CaterBids.uk

Practical UK adviceMarketplace-ready guidance
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used-commercial-ice-machine-uk-buyers-guide.webp  Undercounter commercial ice machine open in a UK bar back with a full bin of cube ice.
Buyer Advice

Used Commercial Ice Machines: The UK Buyer's Guide

What to check before buying a used commercial ice machine in the UK: real output, scale damage, refrigerant type and running cost. CaterBids.uk

Practical UK adviceMarketplace-ready guidance
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Butcher checking the feed throat guard on a used bench mincer in a UK prep room.
Equipment Guides

Used Food Machinery: The UK Guide to Buying and Selling It Safely

Used food machinery in the UK: what to check on mincers, slicers and vac packers, what the law puts on the seller, and what it is worth. CaterBids.uk

Practical UK adviceMarketplace-ready guidance
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Perished door seal on a used commercial fridge being checked by hand before purchase.
Buyer Advice

How to Buy Used Catering Equipment Without Getting Burned: A UK Guide

How to buy used catering equipment in the UK without getting burned: what to check, what to ask, and the faults that cost you later. CaterBids.uk

Practical UK adviceMarketplace-ready guidance
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Engineer lifting a stainless baffle filter out of a commercial kitchen extraction canopy above a six burner range.
Equipment Guides

Commercial Kitchen Extraction Canopy: What to Check Before You Buy One Used

Buying a used commercial kitchen extraction canopy: sizing, overhang, baffle filters, gas interlock and what a stripped out canopy is worth. CaterBids.uk

Practical UK adviceMarketplace-ready guidance
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Chef working at a stainless steel prep bench in a small UK commercial kitchen
Equipment Guides

Commercial Stainless Steel Tables: What Grade You Are Buying and What It Is Worth Used

Commercial stainless steel tables explained: 304 vs 430 vs 201, the magnet test, standard UK sizes and what your old benches are really worth. CaterBids.uk

Practical UK adviceMarketplace-ready guidance
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Induction hob running alongside a gas range on a hybrid commercial kitchen line
Seller Advice

Gas to Electric Commercial Kitchen: What Your Old Gas Kit Is Actually Worth

Nobody has banned gas in UK commercial kitchens. Here is what is really driving the switch to electric, and what your old gas kit is worth used.

Practical UK adviceMarketplace-ready guidance
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Two commercial stainless prep tables side by side, one new and one used, in a UK kitchen.
Buyer Advice

New vs Used Catering Equipment: A Practical Guide to Buying the Right One

New vs used catering equipment, and how to tell which is worth your money: where used wins, where new pays off, and the cost-per-year maths. CaterBids.uk

Practical UK adviceMarketplace-ready guidance
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catering-equipment-spares-parts-availability.webp
Buyer Advice

Catering Equipment Spares: The Check That Decides What Used Kit Is Worth

Catering equipment spares decide what a used machine is worth. Real UK part prices, the 8 year rule, and the five minute check before you buy.

Practical UK adviceMarketplace-ready guidance
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Grey commercial food processor with a scuffed stainless bowl and worn twist-lock knob on a UK kitchen prep counter.
Equipment Guides

Buying and Selling Used Commercial Food Preparation Equipment: A UK Guide

How to check a used commercial food processor or prep counter before you buy one, what actually helps it sell, and what it costs to list on CaterBids.

Practical UK adviceMarketplace-ready guidance
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Used commercial combi oven on a pallet in a UK loading bay, with a blank price ticket taped to the glass door ready to be filled in.
Seller Advice

How to Write a Used Catering Equipment Listing That Sells: A UK Seller's Guide

Six photos, the data plate, dimensions and honest condition: how to write a used catering equipment listing that UK buyers actually reply to.

Practical UK adviceMarketplace-ready guidance
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Hand resting on a blank invoice pad at a kitchen prep counter, with a used commercial combi oven visible through the hatch behind, working out what selling actually costs.
Seller Advice

What It Actually Costs to Sell Commercial Catering Equipment in the UK

What does it cost to sell commercial catering equipment in the UK? Listing fees, percentage sale fees, and what actually lands in your bank, worked through.

Practical UK adviceMarketplace-ready guidance
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Used commercial pass-through dishwasher with its hood raised in a UK kitchen wash-up area, ready for inspection before sale.
Equipment Guides

Buying and Selling a Used Commercial Dishwasher: The UK Warewashing Guide

What to check on a used commercial dishwasher or glasswasher: limescale, rinse temperature, phase and water softener history. Sell with zero final value fees.

Practical UK adviceMarketplace-ready guidance
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Used commercial six-burner range still installed in a UK kitchen line, with a fixed price ticket taped to the splashback above it.
Seller Advice

Catering Equipment Auctions vs Fixed Price: What Actually Gets You Paid

How UK catering equipment auctions really pay sellers: buyer's premium, commission and the hidden hammer-price hit, versus fixed price with zero fees.

Practical UK adviceMarketplace-ready guidance
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Used box catering trailer parked in a UK yard, showing the tow hitch, wheel arch and serving hatch ahead of a buyer's checklist.
Equipment Guides

Buying a Used Catering Trailer: The UK Checklist That Saves You Thousands

A UK trade guide to buying a used catering trailer: the gas system, the CP44 certificate, weight and towing, and what it's worth. Zero fees at CaterBids.

Practical UK adviceMarketplace-ready guidance
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Used stainless spiral dough mixer and deck oven in a UK bakery unit, with a proving tray of dough nearby.
Equipment Guides

Buying and Selling Used Bakery Equipment: A UK Trade Guide

A UK trade guide to used bakery equipment: what to check on ovens, mixers and provers, what it's worth, and how to sell it. Zero final value fees at CaterBids.

Practical UK adviceMarketplace-ready guidance
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Used commercial combi oven still installed in a UK kitchen, with a seller checking listing options on their phone beside it.
Seller Advice

Where to Sell Used Catering Equipment in the UK: A Practical Guide for Operators

Where to sell catering equipment in the UK: dealers, eBay, Facebook and CaterBids compared honestly, and how to get paid with zero final value fees.

Practical UK adviceMarketplace-ready guidance
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Close-up of a hand testing the hinge on a used catering trailer's serving hatch during a pre-purchase inspection.
Buyer Advice

Buying a Used Catering Trailer: The 12-Point Check Before You Hand Over Cash

A 12-point check for buying a used catering trailer in the UK. Gas, electrics, weight, paperwork and what sellers leave out. From CaterBids.uk.

Practical UK adviceMarketplace-ready guidance
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Used commercial upright fridge with its door open, a hand checking the door seal gasket for wear.
Buyer Advice

Buying Used Commercial Refrigeration: What to Actually Check

A commercial kitchen veteran's checklist for buying used commercial refrigeration. Coils, compressors, F-Gas and power draw before you spend a penny.

Practical UK adviceMarketplace-ready guidance
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Used commercial gas range in a UK kitchen, with a hand holding a gas hose fitting up to the connection point for a safety check.
Equipment Guides

Second-Hand Catering Equipment Gas Safety Rules

Buying second-hand catering equipment? Learn the essential UK gas safety rules, Gas Safe regulations, and installation requirements for commercial kitchens.

Practical UK adviceMarketplace-ready guidance
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Rear of a used commercial combi oven pulled from the wall, showing the electrical isolator switch and power cable.
Equipment Guides

3-Phase vs Single-Phase Catering Equipment Explained

Confused by electrical phases? Read our guide on 3-phase vs single-phase catering equipment for UK commercial kitchens before you buy used.

Practical UK adviceMarketplace-ready guidance
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Used twin-basket commercial fryer with its lid open and baskets raised, ready for a pre-purchase check.
Equipment Guides

Used Commercial Fryer Buying Guide: Checklist for UK Buyers

Buying a second-hand fryer for your UK kitchen? Use our used commercial fryer buying checklist to spot potential faults and get the best value.

Practical UK adviceMarketplace-ready guidance
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Hand measuring a used commercial combi oven with a tape measure in a UK kitchen, with a blank price ticket taped to the glass door.
Business Advice

Commercial Combi Oven Valuation: A Guide to Pricing Your Asset

Learn how to accurately determine the commercial combi oven valuation for your used Rational, Unox, or Lincat units. A practical guide for UK caterers.

Practical UK adviceMarketplace-ready guidance
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Used commercial upright fridge and freezer standing side by side in a UK kitchen, ready for sale.
Equipment Guides

Buying and Selling a Used Commercial Combi Oven: The Complete UK Guide

Everything UK operators need on used commercial combi oven prices, brands, checks and delivery. The full buying and selling guide from CaterBids.uk.

Practical UK adviceMarketplace-ready guidance
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Used commercial combi oven in a UK kitchen with its door open, showing the interior fan and racking runners.
Equipment Guides

Buying and Selling Used Commercial Refrigeration: The Complete UK Guide

A UK trade guide to used commercial refrigeration: what to check, what it costs to run, and what it's worth. Sell with zero final value fees at CaterBids.uk.

Practical UK adviceMarketplace-ready guidance
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